What does
it mean to create? What does it mean to critique? These are two questions I
didn’t expect to hear voiced in an animated children’s film about a French rat.
But then,
Brad Bird is the man when it comes to upending expectations.
Remy is a
country rat with an unusually acute sense of smell. While this gift leads him
to become a food connoisseur, his more practical family employ him to be the
Poison Detector. Remy, on the other hand, has other ideas. Inspired by a
cookbook entitled “Anyone Can Cook,” he begins on a gourmet career that will
lead him to the very heart of Paris. There, he makes friends with an awkward
garbage boy named Linguini, and using this human companion, makes a splash in
the culinary world.
Ratatouille manages to
avoid the majority of animal-film clichés. Remy is chipper and positive, but he
is also intelligent and complex; Linguini has a life beyond just being the
Faithful Master. It avoids cuteness, and though there’s a brief anti-cruelty-to-animals
moment, it sidesteps more heavy-handed commentary, such as the anti-gun theme
in Bird’s earlier film The Iron Giant.
The animation is interesting and artistic, creating a beautiful, atmospheric
vision of Paris. The cast is almost devoid of caricatures, and the major one I
remember is offset by development from a parallel character.
I think
the greatest strength, however, is the premise itself. It’s not as cleverly
orchestrated as that of Toy Story or Monsters Inc., but it’s certainly
another high point for Pixar, pushing
way out of the usual territory for children’s films, or even, for that matter, your average blockbuster. And they not only take on this unusual premise of a cooking rat, but they also delve into the deeper themes of creativity and excellence. Remy doesn't want to just do his job, he wants to excel at it. He wants to create something worthy and artistic. He is not a self-gratifying mass-producer...he is a servant, hoping for quality, rather than efficiency. It is this servant's heart that elevates the film from mere underdog-vs.-institution rote.
Another high point is the deliciously acidic food critic and antagonist, Anton Ego, voiced with panache by Peter O'Toole. One thing I enjoyed was just how complex, and well-structured the dialogue was for a children's film. O'Toole gets some of the best bits, like this little gem:
Another high point is the deliciously acidic food critic and antagonist, Anton Ego, voiced with panache by Peter O'Toole. One thing I enjoyed was just how complex, and well-structured the dialogue was for a children's film. O'Toole gets some of the best bits, like this little gem:
Anton Ego: I haven't reviewed Gusteau's in years!
Ambrister Minion: No, sir.
Anton Ego: My last review condemned it to the tourist train.
Ambrister Minion: Yes.
Anton Ego: I said, "Gusteau has finally found his rightful place in history right alongside another equally famous chef...Monsieur Boyardee."
It's worth it just to hear that, but Ego's final monologue is even better.
Overall: a superb contribution from Pixar, easily watchable for both children and adults, well written, beautifully animated, exquisitely plotted. Another hole in one for Brad Bird.
4.5/5 stars
Hannah Long
We all really enjoyed this movie! I was surprised at its good storyline--it wasn't just a kids' movie, it was a movie about excellence and creativity, and going after your dreams, in a most human, simple way. The characters are almost adult, it didn't patronize children's understanding. It was just a good story. I remember the ending really surprised me. I wouldn't mind owning it! (In other words, I want to).
ReplyDelete